We think this page is pretty cool, because it's filled with mouth watering recipes from many of our amazing customers! Many of them are low glycemic desserts. One of the main benefits of eating low glycemic desserts is that it may help you to cut cravings and urges by limiting rapid spikes in your blood sugar, which trigger the release of insulin that ultimately lead to fat storage and weight gain.
The beauty of Lovebean is since it is coconut oil based it is quite versatile at different temperatures. You can melt it, mold it (fridge temp), harden it like magic shell when frozen, and at room temperature it is perfect for baking and spreading! We hope you enjoy the many ways to use Lovebean in your life and tummy! If you have a recipe you would like to share, just tag us on Facebook, Instagram, or Twitter for a chance to be featured on our website and/or social media pages. Happy cooking!! #spreadthelove